Citric Acid, Food Grade 1 Lb (454g)


Product Description

Use citric acid in fruit wines to increase total acidity. 3.4 grams per gallon raises the acidity by 0.1%. (1 tsp = 4.0 gms) Also use in cheesemaking, bath fizzies, sour salt and pickling.

Additional Information

Weight 1.1 lbs
Dimensions 4 × 4 × 4.5 in
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